by Kathleen | Oct 22, 2022 | Community, Covid-19, Critical, Food
Stephanie Sotka, PCF President We are still living through the COVID-19 pandemic. As the highly transmissible new variants spread, so do continuing impacts on our residents. Participation in social groups is still difficult for some, some social activities are still...
by supportadmin_QCxz | Apr 29, 2020 | Covid-19, Food
Get a case or two of food for the Food Bank with every visit. If you garden, add a row of potatoes, squash, cabbage, peas. Salad garden at Bridgewater Bistro 2016 Shelf-stable food is key. At the top of the list are canned and boxed foods. Think about buying a case or...
by supportadmin_QCxz | Apr 29, 2020 | Community, Covid-19
Spotted Towhee keeping an eye on a nearby gardener The board of Pacific Community Foundation has conferred via email and phone, deciding how to respond to the eminent threat of COVID-19. Here’s where we are: PCF is not going to offer our usual spring catalog this...
by supportadmin_QCxz | Apr 29, 2020 | Community, Covid-19
With the rise of a novel virus, COVID-19, and worldwide actions to slow its spread to keep from overwhelming medical services, there are new unexpected impacts—people out of work and running out of money to get through the next few weeks and months. This is...
